International Diploma in Hospitality Management

Module 1: Marketing Fundamentals

• Understand key marketing concepts relevant to the hospitality industry.

• Learn how to identify customer needs and market trends.

• Develop skills in branding, promotions, and digital marketing strategies.

Module 2: Business Calculation

• Gain essential numerical skills used in business and hospitality operations.

• Apply mathematical techniques to budgeting, forecasting, and financial analysis.

• Learn how to interpret data and make informed business decisions.

Module 3: Digital Academic & Professional Skills

• Build strong academic writing, research, and presentation skills.

• Learn to use digital tools and platforms effectively for communication and collaboration.

• Develop professional behavior and workplace etiquette.

Module 4: Travel and Tourism Operations

• Explore the structure and function of the global travel and tourism industry.

• Understand the roles of travel agencies, tour operators, and destination management.

• Learn about customer service standards and legal considerations.

Module 5: Hospitality Management

• Dive into the operations of hotels, resorts, and other hospitality establishments.

• Learn about front office, housekeeping, food & beverage, and guest services.

• Understand management practices, HR functions, and service excellence.

Module 6: Industrial Attachment / Final Written Project

Option A: 6-Month Internship

• Practical work experience with international hotel partners in Spain, Japan, or the USA.

• Apply classroom knowledge in real-world hospitality settings.

• Gain professional exposure and industry networking opportunities.

Option B: Final Written Project

• Conduct independent research on a hospitality-related topic.

• Demonstrate academic and professional understanding through a structured report.

• Present findings and recommendations.